2016-07-12


ACHIEVEMENT OF OUR Ph.D. STUDENT


Achievement of our PhD student

Food Engineering Department  PhD student. Aychurok Macitova under the supervision of Prof. Dr. Asılbek  KULMIRZAEV have published  a paper

"AT Mazhitov and A Kulmyrzaev, "Determination of the amino acid profile of mare milk produced in the highlands of the Kyrgyz Republic during the milking season», Journal of Dairy Science, Volume 99, Issue 4, 2480-2487, 2014"

in the Journal of Dairy Science which is a journal covered by SCI , with an impact factor of 2.573. According to TUBITAK International Publications Encouragement Program, this journal  has scored 99.01 points out of 100 points in 2015. This paper is the first paper published by our Ph.D. students in SCI journals. We celebrate our  PhD student Aychurok Macitova and wish her continued success. 

Department of Food Engineering