2022-12-09
Seminer: Diageo Bar Academy: 30.11.2022
On 30 November 2022, within the framework of the course ‘Bar and Beverage Service’, the 3rd year students of the Faculty of Tourism, Department of ‘Gastronomy and Culinary Arts’ and the head teacher Dinara ISAKOVA attended the seminar and master class ‘Coffee drinks, new trends in the bar’ organised by Diageo Bar Academy.
