2022-04-29
'ORHUN' exchange program at Ata Turkic University
Prof. Dr. Nurudin Kydyraliev, Head of the Department of Gastronomy and Culinary Arts at the Faculty of Tourism KTUM, visited Erzurum Atatürk University Faculty of Tourism between 10-21 April 2022 within the scope of the Orhun Exchange Program. He made a presentation on “Kyrgyzstan's tourism potential”, “Kyrgyzstan's gastronomy tourism” and “Kyrgyzstan's education system” to the students and faculty members of the Department of Restaurant and Culinary Arts.
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