2026-04-06
Food Photography Master Class with Ayzhan Aynabekova
On April 3, 2026, a master class titled "The Art of Food Photography" was held as part of the "Food Styling and Photography" course. Under the guidance of Dinara Isakova, the master class was led by food photographer Ayzhan Aynabekova, who shared her secrets of lighting, composition, and an artistic approach to gastronomy. The event inspired students to new creative discoveries and became a vivid example of the unity between art and gastronomy.
