2022-05-16
On May 13, 2022, Under the supervision of lecturer of the Food Engineering Department of our Faculty Dr. Aygul Usubaliyeva, a technical trip was organized to the Rescue Service of the Ministry of Emergency Situations of the Republic of Kyrgyzstan within the scope of the "Internal Safety and Health" course for the 4th grade students of the Food Engineering and Chemical Engineering Departments. In the event, the students received general information about the activities of the rescue teams and received training on first aid by experts in the field.