Assoc.Prof.Dr.Aichurok MAZHITOVA
Undergraduate Courses:
GMB-427 TECHNOLOGY AND EQUIPMENT FOR THE PRODUCTION OF DAIRY PR FOOD ENGINEERING
GMB-438 SCIENTIFIC RESEARCH METHODS FOOD ENGINEERING
MUH-204 ENGINEERING THERMODYNAMICS ENVIRONMENTAL ENGINEERING
MUH-204 ENGINEERING THERMODYNAMICS FOOD ENGINEERING
MUH-204 ENGINEERING THERMODYNAMICS CHEMICAL ENGINEERING
MUH-301 HEAT TRANSFER FOOD ENGINEERING
MUH-301 HEAT TRANSFER CHEMICAL ENGINEERING
Graduate Courses:
GMB-501 ADVANCED FOOD ANALYSIS FOOD ENGİNEERİNG
GMB-511 TRANSPORT PHENOMENA FOOD ENGİNEERİNG
GMB-512 ENGINEERING MATHEMATICS FOOD ENGİNEERİNG
GMB-513 ADVANCED PROCESS CONTROL FOOD ENGİNEERİNG
GMB-516 BIOPROCESS ENGINEERING FOOD ENGİNEERİNG
PhD Courses:
GID-612 RESEARCH ON FOOD PROTEINS FOOD ENGİNEERİNG
GID-612 RESEARCH ON FOOD PROTEINS FOOD ENGİNEERİNG
GID-627 PRIN.AND TECH.OF BIOTECH.FOOD WASTE PROCESSING FOOD ENGİNEERİNG